Chik'n Patties

Meals & Snacks

Covered in a crisp crumb coating, try these with all the fixings

Where to buy

How to serve

Serving Suggestion:
Chik'n Patties with Creamy Lemon Dill Sauce

1/4 cup light mayonnaise
1/4 cup low-fat sour cream
2 tsp. fresh lemon juice
1 tsp. Dijon mustard
1 tsp. dried dill
Salt & pepper to taste
4 Quorn patties, cooked
4 whole grain sandwich rolls
Lettuce and sliced, ripe avocado, as needed

- Combine mayonnaise, sour cream, lemon juice, mustard and dill in a small bowl. Mix well. Season with salt & pepper.

- Place each patty on a roll. Top with desired amount of sauce, lettuce and avocado.

Bon appétit!

Ingredients

Mycoprotein (34%), rehydrated egg white, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, onions, textured wheat protein (wheat protein, wheat starch), Contains 2% or less of whey protein concentrate, salt, buttermilk powder, rice flour, dextrose, yeast, garlic powder, autolyzed yeast extract, tapioca starch, pectin, natural flavors from non-meat sources, sunflower oil, ascorbic acid, black and white pepper, citric acid, onion powder, gum arabic, celery seed, calcium lactate, paprika extract, lemon oil

Made from natural ingredients.

Allergic Consumers:
This product contains: egg, milk and wheat ingredients. We do not use any ingredients derived from genetically modified sources.

Did you know?

Contains 50% LESS FAT than chicken patties
Meatless, soy-free and a good source of PROTEIN