As we move into fall, it’s important to maintain a strong immune system, and there’s a certain allure around a warm, fulfilling meal. Quorn Grounds are an ideal product for a range of recipes which keep your meal times interesting and tasting great. We take a look at some of the Quorn Grounds-based recipes which are ideal for this time of year.
QUORN LOADED POTATO SKINS
This meatless version of a mealtime classic is a sure fire win for lunch or an evening appetizer. Quorn Loaded Potato Skins require one pack of Quorn Grounds which can serve four people. For this recipe you’ll need four large potatoes, with the optional addition of cheese, breadcrumbs, butter and seasoning to serve up this treat in just 25 minutes. You could even mix it up by using sweet potatoes!
QUORN ZUCCHINI LASAGNA
Quorn Grounds are perfect for a lasagne and the Zucchini recipe which is ideal for this time of year. One portion contains under 300 calories, while it’s also low in saturated fat and high in protein. The recipe includes onion, garlic and celery along with pesto, broth, canned tomatoes, basil and oregano. It can be seasoned with salt and black pepper. Complete with a topping of garnish with cherry tomatoes and a sprinkle of cheese, Quorn Zucchini Lasagna can be prepared for the whole family in less than an hour.
QUORN GLUTEN FREE SPAGHETTI BOLOGNESE
If you have a gluten free diet, you no longer have to miss out on this mealtime classic. This gluten-free spaghetti Bolognese recipe includes Quorn meat free Grounds, along with red wine, fresh garlic, onion and mushrooms. Just sprinkle a cheese of your choice on top and season with salt and pepper for the perfect meal for the whole family this fall.
If you like the sound of these featured recipes, why not try Quorn Wellington, or even some Korean Tacos? Check out the full Quorn Grounds recipes range.
Any Quorn products that you try will help you to make a delicious, nutritional meal for you and your family to enjoy. For the best results, be sure to follow the instructions on the packaging and feel free to experiment with our recipes to your own tastes. Our forward-thinking team of chefs are developing even more hearty meals for you to enjoy.