Adminusa, April 29, 2011 11:39 am
There is nothing like a good 'ol cheeseburger with all the "works" to get the summer season going!
BEEF-STYLE CHEESEBURGER DELUX WITH SLOPPY BBQ SLAW
Makes 2 servings
Prep Time: 15 min
Cook Time: 15 min
Ingredients-
BBQ Slaw
2 cups pkg. cole slaw mix
1 Tbsp. low fat mayo
1 Tbsp. prepared smoky-style BBQ sauce
1 tsp. canned chipotle pepper adobo, minced
1 tsp. Dijon mustard
1/2 tsp. hot adobo powder (or garlic powder)
salt & pepper to taste
2 Quorn Beef-Style Cheeseburgers
2 lettuce leaves
2 whole wheat soft sandwich buns or whole grain seeded rolls
4 slices ripe tomato
2 strips meat-free bacon, cooked (optional)
Directions -
1) Place all slaw ingredients in a medium bowl. Toss well to combine, cover; refrigerate until ready to use.
2) Cook burgers as per package directions.
3) To assemble each sandwich, place 1 of the lettuce leaves onto bottom half of 1 of the buns. Top with about 1/3 cup of the slaw mixture, 1 of the cooked burgers, 1 slice of the cooked meat-free bacon and 2 of the tomato slices. Cover with 1 of the roll tops. Repeat to make the second sandwich. Serve any extra slaw on the side.
* This delicious burger is a real "two-fister"! Serve it with a side of multi grain chips for a bit if added crunch.
* 2 teaspoons canned, mild green chilies may be substituted for the 1 teaspoon spicy chipotle peppers.