Great tasting Greek-style pizza
1½ cups Quorn Tenders¼ cup olive oil, divided1 garlic clove, minced1 Tbsp. chopped fresh thyme, chopped (or 1½ tsp. dried), dividedsalt & pepper, to taste1 med. red onion, thinly sliced1½ cups tomatoes, chopped1 (10-12 inch diameter) prepared pizza crust1 roasted red pepper, thinly sliced12 pitted Kalamata olives