Quorn Meatless Homestyle ChiQin Cutlets
Quorn's NEW premium Meatless Homestyle ChiQin Cutlets have a crispy breading and an amazing meat-like texture that you won't believe is not fried chicken! They are quick and easy to prepare as part of an epic restaurant-quality sandwich that you can make at home.
12g of fat
Mycoprotein (41%), Water, Egg White, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Sunflower Oil, Canola Oil, Contains 2% or less of: Yeast Extract, Wheat Protein, Corn Starch, Wheat Gluten, Pea Fiber, Wheat Flour, Potato Dextrin, Salt, Onion Powder, Leavening (Diphosphates, Baking Soda, Ammonium Carbonate), Calcium Chloride, Calcium Acetate, Pectin, Garlic Powder, Spices, Sugar, Dextrose, Smoked Paprika, Yeast, Spice Extracts (Black Pepper, Marjoram, Thyme), Color (Paprika Extract).
Contains Wheat, Egg.
|Typical values||Per 1 cutlet (130g)|
Quorn Meatless Homestyle ChiQin Cutlets (260g)
For best results, cook in the OVEN OR AIR FRYER.
(oven) 20 MIN
Preheat oven and a baking sheet to 400°F. Remove baking sheet from oven and prepare with cooking spray. Place Quorn Homestyle Meatless ChiQin Cutlets on the prepapred baking sheet and bake for 20 minutes, flipping them half-way through cooking time for maximum crispiness.
(air fry) 15 MIN
Preheat air fryer to 360°F. Place 1 Quorn Homestyle Meatless ChiQin Cutlet in air fryer and cook for 15 minutes or until cutlet is thoroughly heated.
Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.
When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours, ensuring the food is piping hot throughout before serving.
Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Please ensure that the food is piping hot throughout before serving, and remember, don’t reheat more than once.
Once cooked, if you have any Quorn leftovers these can be stored in the fridge. Simply make sure they're cool, then cover and refrigerate. We would advise that you use your leftovers within 48 hours and when reheating, ensure the food is piping hot throughout before serving. Remember, don’t reheat more than once.