Quorn Meatless Kickin’ ChiQin Cutlets

Quorn's NEW spicy premium Meatless Kickin' ChiQin Cutlets have a crispy breading with a fiery kick and an amazing meat-like texture that you won't believe is not fried chicken! They are quick and easy to prepare as part of an epic restaurant-quality sandwich that you can make at home.

240 cals
(Per serving)

11g of fat


Product information

High in protein
Good source of fiber

9.2oz (260g)

Mycoprotein (42%), Egg Whites, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Sunflower Oil, Canola Oil, Contains 2% or less of: Yeast Extract, Wheat Protein, Wheat Gluten, Corn Starch, Potato Dextrin, Pea Fiber, Wheat Flour, Spices, Leavening (Diphosphates, Baking Soda, Ammonium Carbonates), Salt, Calcium Chloride, Calcium Acetate, Pectin, Onion Powder, Garlic Powder, Sugar, Dextrose, Dried Red Bell Pepper, Yeast, Paprika Extract (Color), Spice Extracts (Black Pepper, Capsicum).

Contains Egg, Wheat.

Typical values Per 1 cutlet (130g)
Calories 240
Total Fat 11g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 600mg
Total carbohydrate 23g
Dietary fiber 5g
Sugar 5g
Protein 15g


Quorn Meatless Kickin’ ChiQin Cutlets (260g)

For best results, cook in the OVEN.

(oven) 20 MIN

Pre-heat oven and sheet pan to 400°F (with bake function and fan on if available). Prepare a baking sheet with some cooking spray. Place the Quorn Kickin' ChiQin Cutlets on the prepared baking sheet. Bake for 20 minutes.

(air fry) 12 MIN

Pre−heat air fryer to 400°F. Place frozen Quorn Meatless ChiQin Cutlet in air fryer and cook for 6 minutes. Flip the cutlets and continue to cook for another 6 minutes. Always cook thoroughly. All appliances vary, cooking times are approximate

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