Vegan And Vegetarian Mexican Food
Fresh limes, chillies, spices, tomato and peppers – whatever your favorite mexican flavors, Quorn is the perfect ingredient to make your vegan and vegetarian Mexican recipes come to life. Wrap in a tasty tortilla or serve with nachos, you won’t be able to resist these delicious meal ideas.
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Mexican Pasta Bake with Quorn Meatless Pieces
Serves 3
20 mins
404 cals
(Per serving)
One-Pot Southwest Skillet with Quorn Meatless Pieces
Serves 4
50 mins
435 cals
(Per serving)
Quorn Vegetarian Chili Con Carne Recipe
Serves 4
30 mins
300 cals
(Per serving)
Vegetarian Burrito with Quorn Grounds
Serves 4
15 mins
508 cals
(Per serving)
Quorn Meatless Chili Stuffed Sweet Potatoes
Serves 4
40 mins
338 cals
(Per serving)
Quorn Roast Leftovers Enchiladas
Serves 4
25 mins
363 cals
(Per serving)
Quorn Meatless Pieces Mole Taco Bowl
Serves 4
20 mins
540 cals
(Per serving)
Quorn Meatless Chili & Cauliflower Rice
Serves 4
30 mins
340 cals
(Per serving)
Air Fryer Crispy Meatless Nugget Tacos with Cilantro Chimichurri
Serves 6
25 mins
290 cals
(Per serving)
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90%
Quorn Spaghetti Bolognese has 90% less saturated fat than a beef version†[1]
3 years
You save GHG emissions equivalent to charging your phone for over 3 years by swapping ground beef for Quorn Grounds in just one meal†[2][3]
12x lower
The water footprint of Quorn Meatless Grounds is 12X lower than that of real ground beef†[2]
Data sources: † Global average, 1. McCance and Widdowson (2019), 2. Quorn Footprint Comparison Report (the Carbon Trust, 2023), 3. Forbes (2013)