Vegan and Vegetarian Recipes
Quorn Fillets with Lemon Glaze and Asparagus
Serves 2
10 mins
178 cals
(Per serving)
Arugula-based pesto creates a deliciously fresh base for this light pasta dish that is perfect for warm summer evenings.
Serves 2
20 mins
Easy
Vegan
Soy-free
Excellent source of protein
Non-gmo
Serves 2
10 mins
178 cals
(Per serving)
Serves 3
10 mins
239 cals
(Per serving)
Serves 4
25 mins
182 cals
(Per serving)
Serves 4
80 mins
511 cals
(Per serving)
Serves 4
60 mins
440 cals
(Per serving)
Serves 4
15 mins
247 cals
(Per serving)
Serves 4
20 mins
Vegan
(77)
3 out of 5 stars