Quorn Vegan Meatless Spicy ChiQin Patties
Try Quorn Vegan Meatless Spicy ChiQin Patties as part of a delicious vegan chicken sandwich or sliced and served on a salad. With a hint of heat and delicious crispy breading, these vegan patties are packed with flavor and protein. Our vegan patties make delicious meals to keep your whole family fed and happy.
5g of fat
Pack size: 9.31 oz (264g)
Mycoprotein (54%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Canola Oil, Water, Wheat Starch, Wheat Gluten, Pea Protein, Potato Protein, Calcium Chloride, Calcium Acetate, Salt, Chilli Flakes, Parsley, Yeast Extract, Onion Powder, Garlic Powder, Pea Fiber, Yeast, Tomato Powder, Spices (Cayenne Pepper, White Pepper), Carrageenan, Sodium Alginate, Rice Flour, Spice Extracts (Black Pepper Extract, Cayenne Extract, Ginger Extract), Paprika Extract (Coloring), Natural Flavor, Sage, Sugar, Leavening (Ammonium Carbonate)., Contains Wheat.
Manufactured in a facility that processes eggs and dairy.
|Typical values||1 Patty (66g)|
Quorn Vegan Meatless Spicy ChiQin Patties 9.31 oz (264g)
Quorn Meatless Spicy Patties are NOT ready to eat and require further cooking for food safety and quality. Remove all packaging. Cook from frozen. Ensure Quorn Meatless Spicy Patties reach an internal temperature of 165°F or above before serving. For best results, cook in the OVEN OR AIR FRYER.
(oven) 19 MIN
Preheat oven and a baking sheet to 425°F. Place Quorn Vegan Spicy ChiQin Patties on the heated baking sheet. Bake patties for 19 minutes, flipping them half-way through cooking time for maximum crispiness.
(air fry) 12 MIN
Preheat air fryer to 360°F. Place Quorn Vegan Spicy ChiQin Patties in air fryer in a single layer and cook for 12 minutes.
Always cook thoroughly. All appliances vary, cooking times are approximate.
We have a variety of Quorn vegan products, which you can view here.
Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.
When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours, ensuring the food is piping hot throughout before serving.
Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Please ensure that the food is piping hot throughout before serving, and remember, don’t reheat more than once.
Cook up a feast with our tasty meatless recipes. They’re delicious and are kind to the planet’s resources too. Win Win.See all recipes