Quorn Meatless Fillets
Our Meatless Fillets taste fantastic simmered in favorite sauce or rubbed with a generous pinch of herbs and spices as a great alternative to chicken breasts. They're quick to cook too, so they're perfect for those midweek meals where you've got more hungry mouths to feed than minutes to spare.
- Excellent source of protein
|Typical values||1 Fillet (69g)|
Meatless Fillets (9.7oz 276g)
Quorn Meatless Fillets are NOT ready to eat and require further cooking for food safety and quality. Remove all packaging.
Cook from frozen. Ensure Quorn Meatless Fillets reach an internal temperature of 165°F or above before serving. For best results, cook on the STOVE TOP.
STOVE TOP 8 MIN
Place a large skillet over a medium heat. Preheat 2 tbsp oil, add Quorn Meatless Fillets and cook, flipping occasionally for 8 minutes until golden brown and piping hot.
MICROWAVE 1000W 4 MIN
Place 1 Quorn Meatless Fillet on a microwave safe plate.Add 1 tbsp of water, cover with plastic wrap and pierce. Heat on high for 2 minutes. Allow to stand for 2 minutes. For 2 Fillets, heat for 3 minutes and allow to stand for 2 minutes. CAUTION: Plate and fillet will be hot and steam may escape when removing plastic wrap. Please note that microwave cooking times may vary depending on appliance wattage.
Always cook thoroughly. All appliances vary, cooking times are approximate.
A full list of our gluten-free products can be viewed here. Products include Quorn Meatless Pieces, and Fillets, Quorn Meatless Roast and Quorn Turkey Style Deli Slices.
Quorn Meatless Grounds are safe for consumption by those on a gluten-free diet and have been tested to contain <20ppm gluten. However as Quorn Grounds contain a gluten-derived ingredient (roasted barley malt extract), the FDA prohibits this product from being labeled as gluten-free despite the finished product containing less than 20ppm gluten.
When you use Quorn products in homemade recipes like shepherds pie, spaghetti, curry and chili, they are perfectly safe to re-heat if they’ve been kept cool in the fridge and are eaten within 48 hours. If you can resist them for that long!
If you have any leftover or extra portions from your Quorn recipes, you can easily re-freeze them. They’re great if you’re running late and need a quick meal on the go. As long as all the other ingredients are suitable for freezing and reheating, you can store the dish in the freezer for up to one month. Always make sure the ingredients are cold before freezing. It’s a good idea to take them out of the freezer the night before, defrost them fully in the refrigerator, then cook them within 24 hours, making sure they’re piping hot before serving.