![A Quorn Fillet atop cucumber, red onions, and romaine lettuce on a bun smeared with vegan Caesar dressing.](https://images.ctfassets.net/uexfe9h31g3m/4sBG4pPnvfTSxuE80whREy/2fda1b5439a0d6bf37ddec8a545fb130/burger.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Quorn Lemon Chickenless Piccata
Try a veggie take on a classic of Italian cuisine with our Lemon Chickenless Piccata, using Quorn Meatless ChiQin Fillets. Drizzled with a lemon sauce, it's a great weeknight dinner. Recipe by The Little Almond.
Serves 4
30 mins
Easy
![Quorn Meatless Chicken Fillets packaging.](https://images.ctfassets.net/uexfe9h31g3m/5BlXRCZEK8A2FOaMUMARxt/1f0eb8f3fced7c0d2e82b8b010072458/Quorn_Fillets_276g_USA_FOP_HORIZONTAL_1024x768.png?w=300&h=300&fm=webp&fit=thumb&q=90)
Made with Quorn Meatless ChiQin Fillets
Soy-free
Excellent source of protein
Non-gmo
Ingredients
- 2 Packs Quorn Meatless ChiQin Fillets
- ½ Cup Non-Dairy Milk
- 1 Tbsp Lemon Juice
- ½ Cup All-Purpose Flour
- ½ Cup Vegan Parmesan, shredded
- ½ Tsp Salt
- ¼ Cup Fresh Parsley, minced
- ½ Tsp Garlic Powder
- Oil for cooking
Lemon Sauce
- 3 Tbsp Vegan Butter
- ¼ Cup Dry White Wine
- 3 Tbsp Lemon Juice
- 1 Tsp All-purpose Flour
Method
- On a microwave safe dish, place your Meatless ChiQin Fillets in the microwave. Microwave for 2 Minutes. Remove from the microwave and set aside.
- In a shallow dish, combine your non-dairy milk and lemon juice. In a second shallow dish, combine your flour, vegan parm, salt, parsley, and garlic powder.
- Take your Meatless ChiQin Fillets and evenly coat in the flour mixture, dredge it in the non-dairy milk mixture, and then coat it again in the flour mixture. Place on a baking tray or plate. Repeat with the rest of the Meatless ChiQin Fillets.
- Heat about 1 Tbsp of oil in a large non-stick pan or skillet over low-medium heat. Once oil is heated, cook 4 of your fillets at a time for 3-5 minutes or until golden brown. Flip and cook for another 3-5 minutes, or until golden brown. Remove from the pan onto a plate with paper towel. Repeat with the other batches, adding another 1 Tbsp of oil in between batches.
- Once all your Meatless Fillets are cooked, remove and place it in a turned off oven to keep it warm. While you make the lemon sauce.
- In the same pan you used to cook your Meatless Fillets, melt your vegan butter. Once melted add your dry white wine and lemon juice. Stir to combine and bring to a simmer. Let it reduce for 3-5 minutes and whisk in 1 tsp of all-purpose flour. Once it begins to thicken, remove from the heat. If you find it gets too thick, add a splash of water or veggie stock.
- Drizzle your sauce over the Meatless Fillets and serve right away. Enjoy!
Recipe Inspiration
See all recipes![A Quorn Fillet atop cucumber, red onions, and romaine lettuce on a bun smeared with vegan Caesar dressing.](https://images.ctfassets.net/uexfe9h31g3m/4sBG4pPnvfTSxuE80whREy/2fda1b5439a0d6bf37ddec8a545fb130/burger.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
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![Quorn Fillets and red onion skewers piled high on a white plate with a bowl of red cabbage, carrot, cucumber, and bok choy slaw on the side with lime wedges for serving and dressing in the background.](https://images.ctfassets.net/uexfe9h31g3m/6bbU5eVDyJt4eVZIA0n5PQ/707448ae913c094cd18d99bef90bbf3a/VeganSkewers.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
![A sliced Quorn Fillet topped with glaze atop a bed of rice with beans and peppers with two wedges of lime on the side.](https://images.ctfassets.net/uexfe9h31g3m/1cnOikouN2MOQ6aUoAIagw/5cbe300e1a7b84ae9b195eeddfe4cd73/quorn-vegan-jamaican-fillets.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
![Brazilian salad served with Quorn Fillets, peppers, avocado, tomatoes and rocket](https://images.ctfassets.net/uexfe9h31g3m/3BeHS5DC3eS4qk6sKYU6W6/70b7bb09bf22f50cba7b6cedf66d29eb/BRAZILIZN_SALAD_Fillets_Recipe_Web.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
![Quorn Fillets topped with lemon slices atop a bed of asparagus in a cast iron skillet.](https://images.ctfassets.net/uexfe9h31g3m/6bckV8IJ1uwKouomyIMwUm/01cd9d4b02ae6c5bb9153b6fdc91d252/quorn-vegane-fillets-with-lemon-glaze-and-asparagus.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)