
Creamy Coconut and Butternut Squash Soup with Quorn Meatless Pieces
Serves 4
50 mins
605 cals
(Per serving)

Soy-free
High in Protein
High in Fiber
Low in Saturated Fat
No Artificial Ingredients
(112)
4 out of 5 stars
Denise
5 out of 5 stars
Love this recipe, tasty and easy to prepare. Thank you for having so many lovely recipes to choose from; I think I will try the Shepherd's pie next!
Cindy
4 out of 5 stars
Made this today — pretty tasty but a BIT too spicy. We’ll cut the “1 tsp” spices down to “3/4 tsp” next time to see if that helps. Also, planning to make some quinoa to mix in with the leftover soup.