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Quorn Meatless Pieces packaging

Made with Quorn Meatless Diced ChiQin Pieces

Soy-free

Excellent source of protein

Non-gmo

Cook mode (Keep screen awake)

Ingredients

  • 1 pack Quorn Meatless Diced ChiQin Pieces
  • 7 oz pineapple, diced
  • 3.5 oz BBQ sauce
  • 1 lime
  • ½ tsp chilli flakes
  • 1 drizzle olive oil
  • 1 red pepper, diced
  • 1 yellow pepper, diced
  • 7 oz long grain rice
  • 1 tbsp. coriander, chopped
  • 1 spring onion, sliced
  • 1 tsp sesame seeds

Method

  1. Place the Quorn Meatless Diced ChiQin Pieces, pineapple, BBQ sauce, lime juice and chilli flakes in a bowl. Mix well to coat.
  2. Heat a drizzle of olive oil in a frying pan over a medium heat. Add the diced peppers and sauté for 5 minutes.
  3. Add the marinated Quorn Pieces and two tablespoons of water. Sauté for a further 5 minutes.
  4. Cook the rice as per pack instructions. Drain and stir through the chopped cilantro.
  5. Spoon the rice into warmed serving bowls and add a dollop of BBQ Quorn Meatless Diced ChiQin Pieces. Garnish with sliced spring onion, some more coriander and a scattering of sesame seeds.

Meal Prep Tip: Re-heat the Quorn Hawaiian BBQ Meatless Diced ChiQin Pieces in a non-stick frying pan for 8-10 minutes adding a splash of water if necessary. Ensure piping hot and serve with rice, cilantro, spring onion and sesame seeds.

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The nation has spoken

(1)

5 out of 5 stars

Joshua

5 out of 5 stars

Was better than we thought! We used diced up cutlets instead became had them in the freezer. Was so good. Period.

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