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Quorn BBQ Pulled Vegetarian Chicken Fillets

For a meatless twist on a much-loved classic, try Quorn BBQ Pulled Meatless Fillets. Our delicious recipe uses pulled vegetarian chicken with Quorn Meatless Fillets. Mix with a smokey BBQ sauce to enjoy a meat-free alternative and keep all your guest reaching for more.

Serves 4

15 mins


285 cals
(Per serving)

7 g fiber
(Per serving)

Quorn Meatless Chicken Fillets packaging.

Made with Quorn Meatless ChiQin Fillets


Excellent source of protein



  • 4 Quorn Meatless Fillets, defrosted
  • 1/2 cup BBQ sauce
  • 3/4 cup white cabbage, finely shredded
  • 3/4 cup red cabbage, finely shredded
  • 3/4 cup carrots, grated
  • 1/2 cup red onion, finely chopped
  • 2 tbsp mayonnaise
  • ½ tsp Dijon mustard (optional)
  • 4 brioche bread buns


  1. Hand shred the Quorn Meatless Fillets and mix with the BBQ sauce. Leave to marinate for 30 minutes
  2. Mix together all the coleslaw ingredients: cabbage, carrots, onion and mayonnaise. Season to taste with salt & pepper, refrigerate until required
  3. Spread the shredded Quorn Meatless Fillets in the BBQ sauce onto a baking tray and bake in the oven for 15 minutes at 350F
  4. Divide the coleslaw between the buns and fill with the Pulled Quorn Meatless Fillets

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Easy and the whole family loves it!

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