Skip to main content

Vegetarian Pho

Inspired by the classic Vietnamese noodle soup, our Vegetarian Pho has all the aromas and spices of the original and Quorn Meatless Pieces for a meat-free twist. Fill your vegetarian pho bowl with plenty of rice noodles, and don't forget to top it off with your favorite combination of fresh herbs, bean sprouts, and chili sauce! Inspired by the classic Vietnamese noodle soup, our Vegetarian Pho has all the aromas and spices of the original and Quorn Meatless Pieces for a meat-free twist.

Serves 4

90 mins

A Little Effort

349 cals
(Per serving)

11g of fat

Quorn Meatless Pieces packaging

Made with Quorn Meatless Diced ChiQin Pieces

Soy-free

Excellent source of protein

Non-gmo

Ingredients

  • 1 12oz pack of Quorn Meatless Pieces
  • 1 tbsp extra virgin olive oil
  • 1 whole head of garlic, sliced
  • Large thumb of ginger, sliced
  • 1 white onion, sliced
  • 1 red chili, sliced
  • 50oz vegetable stock
  • 2 tbsp soy sauce
  • 1/8 cup dehydrated shiitake mushrooms (important they are not the fresh ones)
  • 1 tbsp miso paste
  • 1 tbsp sesame oil
  • Two bulbs Pak choi
  • Handful chopped spring onion
  • 8oz of your favorite noodle (ramen, udon, soba and rice noodles all work great)

Method

  1. In a large pan, heat oil and fry garlic, ginger, chili and onion for around 8 minutes until browned
  2. Splash a cup of the stock to deglaze the pan, then pour in the remaining stock along with soy sauce and the dehydrated mushrooms
  3. Bring to a boil then reduce to a low simmer, leave for a minimum of one hour
  4. Strain broth into a large saucepan, along with miso paste, and set mushrooms aside
  5. Add pak choi and Quorn Meatless Pieces to broth and simmer for 5 minutes followed by noodles until cooked
  6. Split noodles between four bowls, top with the pak choi, Quorn Meatless Pieces, and mushrooms and fill with the remaining broth

Recipe Inspiration

See all recipes

The nation has spoken

Rate & review

Leave a star rating and/or a review for this recipe. Your feedback will help the nation to make smart shopping choices, and we'll use it to learn & improve our recipes.

Rate

By proceeding, you agree to our Terms & Conditions. To find out what personal data we collect and how we use it, please visit our Privacy Policy.