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Maple Sriracha Glazed Meatless Buffalo Dippers


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These sweet and spicy dippers are a fun, delicious vegan snack to treat the whole family. Serve with a fresh and tasty vegan ranch sauce for dipping (and added deliciousness), making them even harder to resist. Follow this recipe to make the perfect sliders, served with all the best sides and dips.

400 CalsPer serving
Serves 4
25 mins


  • 1 box Quorn Vegan Meatless Buffalo Dippers
  • 1/4 cup maple syrup
  • 2 tbsp sriracha hot sauce
  • 1/2 cup vegan mayonnaise
  • 1/2 cup coconut yogurt
  • 2 tbsp cider vinegar
  • 2 cloves garlic, minced
  • 2 tbsp each finely chopped fresh dill, chives and parsley
  • 1/2 tsp each salt and pepper
  • 2 large carrots, cut into sticks
  • 4 stalks celery, cut into sticks
  • 1/2 cucumber, cut into sticks