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Made with Quorn Meatless Kickin’ ChiQin Cutlets

High in Protein

Non-gmo

Soy-free

Good source of fiber

Cook mode (Keep screen awake)

Ingredients

  • 1 package ChiQin Kickin’ Meatless ChiQin Cutlets - Waffles:
  • 2 cups all purpose flour
  • ½ tsp salt
  • 2 tablespoons sugar
  • 4 teaspoons baking powder
  • ½ cup butter, melted
  • 1 ½ cups whole milk
  • 2 eggs
  • Spicy Syrup:
  • ½ cup maple syrup
  • 2 tablespoons hot sauce of your choice

Method

  1. Preheat waffle iron to medium heat.
  2. Sift together flour, baking powder, salt and sugar.
  3. Whisk together melted butter, eggs, and whole milk.
  4. Combine wet and dry ingredients in a large mixing bowl.
  5. Pour batter into waffle iron and cook until golden brown and crispy.
  6. In a large pot or a dutch oven, heat oil to 350˚F and cook Quorn Meatless Kickin’ ChiQin Cutlets for approximately 9 minutes, or until they have reached an internal temperature of 165˚F.
  7. Whisk together maple syrup and hot sauce.
  8. Stack a Meatless Kickin’ ChiQin Cutlet on top of a waffle, pour spicy maple syrup over, and enjoy.

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