Quorn Vegan Chicken & Quinoa Salad

Get inspired and try this delicious Vegan Chicken & Quinoa Salad Recipe, using Quorn Vegan Chicken Tenders. Enjoy meatless alternatives with Quorn.

284 Cals Per serving
Serves 4
30 mins


  • 1 bag Quorn Vegan Meat Free Chik'n Tenders
  • 1 tbsp olive oil
  • 1/3 cup rice (uncooked)
  • 1/3 cup quinoa (uncooked)
  • 1/2 cup cooked edamame beans
  • 1/4 cup pumpkin seeds, toasted
  • 2 handfuls of baby kale, roughly torn
  • 25-30 red grapes, halved
  • freshly chopped mint leaves


  • 3/4 cup pineapple juice
  • 1 tbsp grated ginger
  • 1½ tbsp tamari or soy sauce
  • 2 tsp rice wine vinegar

Made with Vegan Chicken Tenders

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Sustainable nutrition

Did you know?

Quorn Spaghetti bolognese has 90% less saturated fat than a meat version

Save the equivalent in carbon emissions to 20,000 boiling kettles by swapping beef to Quorn Grounds, once a week for a year

The water usage of Quorn Grounds is 10x lower than beef

Find out more

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