Quorn Meatless Shepherd's Pie with Cauliflower Rice 3.2258064516129 out of 5, 1 based on 62 ratings

Recipes

Quorn Meatless Shepherd's Pie with Cauliflower Rice

62

Rate this recipe

Try our delicious recipe for a healthier shepherd's pie, with Meat Free Quorn Grounds, onion, celery, carrot, green lentils and topped with cauliflower rice. Under 300 calories per portion, low in fat and saturated fat and high in protein.

307 Cals Per serving
Serves 4
55 mins

Ingredients

  • 12oz Quorn Meat Free Grounds
  • 1 onion, diced
  • 1 peeled garlic clove, minced
  • 2 carrots, peeled and diced
  • 1 sticks of celery, diced
  • 1/2 cup dried, green, lentils, washed
  • 2 tbs. vegetarian Worcestershire Sauce
  • 2 1/2 cups vegetable broth
  • 1 tsp dried mixed herbs
  • 1 1/2 tomate paste
  • 1/2 tbs. cornstarch dissolved in 1 tbs. cold water
  • 1 tbs. cornstarch dissolved in 3 tbs. cold water

FOR THE TOPPING

  • 1 large cauliflower, cut into florets
  • A large pinch of salt and black pepper
  • 2 eggs, beaten
  • 1 oz vegetarian Parmesan, grated

Made with Meatless Grounds

View product