Fully Loaded Cajun Sandwich4 out of 5, 1 based on 4 ratings


Fully Loaded Cajun Sandwich


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Quorn Vegan Spicy Patties with a crunchy breadcrumb coating are a delicious centerpiece on this Fully Loaded Cajun Burger. Served on a soft roll with shredded lettuce, Cajun mayo and a homemade salsa, this irresistible burger is sure to become a favorite.

510 CalsPer serving
Serves 4
26 mins

Cajun Mayo

  • 4tbsp mayonnaise or Vegan mayonnaise
  • 1 tsp Cajun seasoning
  • 1 tsp tomato puree


  • 4 medium tomatoes, deseeded and finely chopped
  • 1 small red onion, finely chopped
  • 1 avocado, finely chopped
  • 1 tbsp finely chopped cilantro
  • 1 lime, juice and zest
  • seasoning
  1. Pre-heat the oven to 400°F.
  2. Place the Quorn Vegan Spicy Patties onto a baking sheet and bake for 15 - 16 minutes or until core temperature is reached.
  3. Meanwhile, split the ciabatta rolls and shred the lettuce.
  4. Add the Cajun dressing ingredients to a small bowl, mix well then refrigerate until needed.
  5. Meanwhile mix the salsa ingredients together in a bowl and check the seasoning.
  6. Warm the ciabatta rolls in the oven when the patties have a couple of minutes left to cook.
  7. To assemble spread a little Cajun mayo onto the base of each ciabatta roll. Divide the lettuce and salsa between each roll, top with a Quorn Vegan Spicy Patty and another dollop of Cajun mayo then replace the lid of the roll.

Made with Quorn Vegan Meatless Spicy Patties

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